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Biologists call chinook salmon Oncorhynchus tshawytscha. It is the Russian name for the species. Salmon can be blue, red or silver in color. The earliest record of salmon in North America is of the ‘Saber-Tooth Salmon’ in fossils dating up to 7 million years ago … at up to three meters long these weren’t your common ‘salmon’!
There are 406 calories in 8 ounces of Chinook Salmon.
... Atlantic salmon, Chinook salmon, Chum salmon, Coho salmon, Pink salmon, and Sockeye salmon. Chinook salmon have a relatively complex life history that includes spawning and juvenile rearing in rivers followed by migrating to saltwater to feed, grow, and mature before returning to freshwater to spawn.
During Canada Water Week, get to know your Water Hero Species – Canada’s iconic salmon can battle strong currents, have an astonishing sense of smell, and can even change colour. Chinook salmon are anadromous—they hatch in freshwater streams and rivers then migrate out to the saltwater environment of the ocean to feed and grow.
Chinook salmon are anadromous fish, which means they can live in both fresh and saltwater. Chinook/king salmon are the largest salmon and range in size from 61 to 91 centimeters (24 to 36 in), but may be up to 1.5 meters (58 in) in length; they average 4.5 to 22.7 kg (10 to 50 lb), but may reach 59 kg (130 lb). Quick Facts: Scientific name: Oncorhynchus tshawytscha. ("on-ko-rink-us tau-wee-cha") Scientific names are usually in Latin or Greek. Chinook salmon are the largest of the Pacific salmon, hence the name “king salmon.” They can grow as long as 4.9 feet and up to 129 pounds, but typical length and weight of mature fish are about 3 feet and 30 pounds.
There are seven species of Pacific salmon.Five of them occur in North American waters: chinook, coho, chum, sockeye, and pink. Interesting Salmon Facts: Salmon can reach 20 inches to 5 feet in length and 4 to 110 pounds of weight, depending on the species. The average size of a Chinook … There is one species of Atlantic salmon. Photo by Chris Morgan, www.twosherpas.com. 7 Details to Know About Chinook Salmon 1. The effects of waste from salmon farms on the areas surrounding sea cages have been studied and appear to have minor and short-lived impacts on the marine environment. Oncorhynchus is from the Greek words for hook and nose. King or chinook salmon is a non-native species that is farmed in sea cages and man-made freshwater canals in New Zealand. Most Chinook salmon is sold fresh or frozen. Chinook salmon are commercially harvested in Alaska, Washington, Oregon and in small amounts off California.